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DNA of Escherichia coli is
(a) dsDNA and circular
(b) dsDNA and linear
(c) dsDNA and linear
(d) ssDNA and circular

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Answer
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Hint: Escherichia coli is called in short as E.coli, are bacteria commonly found in the intestines of animals and get released to the environment, food, and water bodies. It consists of a circular plasmid in DNA

Complete step by step answer:
The DNA of E.coli is double- stranded(dsDNA) and circular. The normal structure of DNA is in double- stranded form. In favourable conditions, E.coli only needs 20 minutes to double its number by replication, which makes is it the most broadly studied prokaryotic organism and applied in different fields of biotechnology and recombinant technology, where it is used as the host organism for most of the work with recombinant DNA.
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So, the correct answer is ‘dsDNA and circular’.

Additional information:
- E Coli is a facultative anaerobic bacteria of the genus Escherichia and has a rod- shaped structure. They are also coliform, gram- negative bacteria which is abundantly found in the gut of warm- blooded organisms.
- A majority of the strains of E.coli are non- virulent and do not harm humans, but some distinct variants of strains such as EPEC are known to cause gastrointestinal diseases and food spoilage.
- Most of the harmless strains form a symbiotic relationship with humans and constitute the normal microbiota of the intestine and helps humans to form vitamin k2 which helps in the clotting of blood and inhibit the growth of other harmful bacteria in the intestine.

Note:
- Diseases like cholecystitis, traveller’s diarrhoea, neonatal meningitis, pneumonia, and bacteremia are caused by harmful E.coli strains. These strains get released into the environment through faecal matter and spread to a healthy person through contaminated water.
- E Coli bacteria are known for their ability to transfer DNA by conjugation and transduction, which made them one of the most used organisms in the field of recombinant technology and genetic manipulation.
- E.coli is a gram- negative bacteria and can be identified using gram staining which involves a primary stain which is crystal violet, iodide, ethanol as a decolourizer, and a counterstain - Safranin.