Question

What is the ratio of carbon, hydrogen and oxygen in lipids?

Answer 1

Hint: Cholesterol is a form of blood fat, and lipids are a group of blood fats. Cholesterol and other lipids bind to proteins in the blood, forming small spheres or "parcels" known as lipoproteins. Lipoproteins are made up of lipids and proteins

Complete answer:
The human body contains varying amounts of carbon, hydrogen, oxygen, and nitrogen. These elements are so important to our survival that they collectively make up about 96 percent of the weight of the human body, with major minerals and small minerals (also known as trace elements) accounting for the rest.
Unsaturated and saturated fats are the two types of fats. Trans and cis fats are both classified as unsaturated fats. Lipids are naturally hydrophobic.
The storage of energy is one of the key functions of lipids. If a person consumes too much food, lipids assist in the storage of energy in the form of fat molecules in the body for later use.
Glycerol and fatty acids are the two primary components of a fat molecule. Glycerol is a three-carbon, five-hydrogen, and three-hydroxyl (OH) group organic compound (alcohol). Lipids are made up of carbon, hydrogen, and oxygen atoms, with phosphorus, nitrogen, sulphur, and other elements thrown in for good measure.
Carbohydrates have a C:H:O ratio of 1:2:1, which is why they are called carbohydrates. Carbohydrates are made up of carbon and hydrous, which is water. Water has one carbon atom, two hydrogen atoms, and one oxygen atom. The components of lipids are the same, but the oxygen ratio is lower than one (in the ratio), so it is 1:2: less than one for C:H:O.

Note:
A lipid is any of a number of organic compounds that are water insoluble. They are energy-storage molecules and chemical messengers that include fats, waxes, oils, hormones, and some membrane components.
Lipids are hydrocarbon-containing molecules that are essential to the structure and function of living cells. Fats, oils, waxes, and some vitamins are examples of lipids.