Biology Important Questions for Chapter 8 Microbes in Human Welfare Class 12 - FREE PDF Download
FAQs on Microbes in Human Welfare Class 12 Important Questions: CBSE Biology Chapter 8
1. What are the topics covered in Chapter 8 Class 12 Biology?
The topics covered in Chapter 8 Microbes in Human Welfare of Class 12 Biology are-
Introduction
Microbes in Household Products
Microbes in Industrial Products
Fermented Beverages
Antibiotics
Enzymes, Chemicals and other Bioactive Molecules
Microbes in Sewage Treatment
Microbes in Production of Gas
Microbes as Biocontrol Agents
Microbes as Biofertilizers
Summary
Check out important questions from Chapter 8 Microbes in Human Welfare on the Vedantu website Here, you will also find notes, summaries of all the concepts and textbook questions in easy language which can be downloaded free of cost so that you can understand these things better.
2. Give proof that microorganisms release gases during chemical reactions.
Several activities prove that microorganisms release gases during chemical reactions or metabolism. Some of the examples to prove this statement are-
The dough which is used to make foods like idli and dosa is fermented by microorganisms like bacteria. These bacteria are responsible for giving a puffed-up appearance to the dough. The dough puffs up due to the production of carbon dioxide.
The dough which is prepared for making bread and biscuits is fermented by yeast (Saccharomyces cerevisiae).
The large holes in Swiss Cheese are produced due to carbon dioxide. This gas is released during the process of fermentation. The bacteria that is responsible for generating carbon dioxide in Swiss Cheese is Propionibacterium shermanii.
3. Write some edible products that involve microbes.
Microbes are used to make lots of edible products. The dishes are prepared through the process of fermentation. Several food products are made with microbes along with other edible items like wheat, black gram, Bengal gram, rice, etc. For instance, bread is prepared with wheat or refined flour. And Saccharomyces cerevisiae (baker’s yeast) is added to carry out fermentation. Dosa, idli, and upma are prepared by the fermentation of black gram and rice. They are fermented for 3 to 12 hours with Streptococcus and Leuconostoc species of bacteria.
4. How are microbes used as biofertilizers?
Microbes are used as biofertilizers. The main sources of biofertilizers include microorganisms like bacteria, cyanobacteria and fungi. They are cheaper as compared to chemical-based fertilizers. These biofertilizers are further used in agricultural fields to decrease dependence on pesticides and chemical fertilizers for growing crops. They provide essential nutrients to plants for growth and development. For example- Rhizobium (bacteria) provides nitrogen to leguminous plants. Cyanobacteria fix sulphur for plant growth, etc.
5. How do fertilizers help to boost the fertility of soil?
Biofertilizers help to boost the fertility of the soil in the following ways-
Bacteria like Rhizobium and cyanobacteria help to replenish the soil with nutrients like nitrogen, sulphur, phosphorus, iron, etc, that might have been lost due to excessive uptake by plants.
They help to add various micronutrients and macronutrients to the soil through natural processes like sulphur fixation and nitrogen fixation.
They help to convert organic waste into humus. This humus enriches the soil with nutrients.
Biofertilizers act as scavengers to decompose dead and decaying matter and add essential nutrients to the soil.
For more information on Chapter 8, Class 12, visit the Vedantu website (vedantu.com).
6. How should I use these important questions effectively?
Practice regularly, focus on understanding the concepts behind each question, and refer to the solutions for better clarity and learning.
7. Are these questions in line with the latest CBSE syllabus?
Yes, Vedantu ensures that the important questions are aligned with the most current CBSE syllabus and exam pattern.
8. How much time should I dedicate to practising these questions?
It is recommended to dedicate 1-2 hours daily to practising important questions, along with regular revision of the chapter.
9. Why should I choose Vedantu for important questions in this chapter?
Vedantu provides expertly created, exam-focused questions that help students strengthen their knowledge, boost confidence, and improve their performance in exams.
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