
What is the rearing and breeding of sheep?
Answer
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Hint: Rearing is the process of keeping, feeding, breeding, and providing medical care for useful animals. These animals produce one or more products that are useful to humans. Breeding is a type of sexual reproduction that results in the production of offspring, which are usually animals or plants. It can happen only between a male and a female animal or plant. Breeding can refer to the natural process of reproduction in the animal kingdom, breeding in the wild, or breeding in captivity.
Complete answer:
Sheep farming, also known as sheep husbandry, is the practice of raising and breeding domestic sheep. It's a type of animal husbandry. Sheep are primarily raised for meat (lamb and mutton), milk (sheep's milk), and fiber (wool). Sheepskin and parchment are also produced.
Sheep can be raised in a variety of temperate climates, including arid zones near the equator and other sweltering areas. Farmers construct fences, housing, shearing sheds, and other facilities on their land for water, feed, transportation, and pest control. Most farms are set up so that sheep can graze in pastures, sometimes under the supervision of a shepherd or sheepdog.
Sheep rearing entails caring for the sheep by providing them with food, shelter, and health care. Breeding is done to obtain animals with desired characteristics. These are then crossed [made to reproduce] to produce a new breed of animals with desirable characteristics from both parents. This is known as selective breeding.
Farmers can choose from a variety of breeds that are appropriate for their region and market conditions. When a farmer notices that a ewe (female adult) is in heat or estrus, they can arrange for mating with males. Newborn lambs are typically subjected to lamb marking, which includes tail docking, mulesing, and earmarking, as well as castration of males.
Note: Risks of selective breeding: reduced genetic variation can lead to specific insect or disease attacks, which can be extremely destructive. Rare disease genes can be unknowingly selected as part of a positive trait, resulting in problems with specific organisms, such as the fact that a large percentage of Dalmatian dogs are deaf.
Complete answer:
Sheep farming, also known as sheep husbandry, is the practice of raising and breeding domestic sheep. It's a type of animal husbandry. Sheep are primarily raised for meat (lamb and mutton), milk (sheep's milk), and fiber (wool). Sheepskin and parchment are also produced.
Sheep can be raised in a variety of temperate climates, including arid zones near the equator and other sweltering areas. Farmers construct fences, housing, shearing sheds, and other facilities on their land for water, feed, transportation, and pest control. Most farms are set up so that sheep can graze in pastures, sometimes under the supervision of a shepherd or sheepdog.
Sheep rearing entails caring for the sheep by providing them with food, shelter, and health care. Breeding is done to obtain animals with desired characteristics. These are then crossed [made to reproduce] to produce a new breed of animals with desirable characteristics from both parents. This is known as selective breeding.
Farmers can choose from a variety of breeds that are appropriate for their region and market conditions. When a farmer notices that a ewe (female adult) is in heat or estrus, they can arrange for mating with males. Newborn lambs are typically subjected to lamb marking, which includes tail docking, mulesing, and earmarking, as well as castration of males.
Note: Risks of selective breeding: reduced genetic variation can lead to specific insect or disease attacks, which can be extremely destructive. Rare disease genes can be unknowingly selected as part of a positive trait, resulting in problems with specific organisms, such as the fact that a large percentage of Dalmatian dogs are deaf.
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